How to Prepare Tasty Creamy Potato Soup

Creamy Potato Soup.

Creamy Potato Soup You can cook Creamy Potato Soup using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creamy Potato Soup

  1. Prepare 16 of Medium Potatoes.
  2. You need 2 TB of Butter.
  3. You need 4 tsp of Garlic Puree.
  4. It’s 2 of medium onions.
  5. Prepare 6 cups of Chicken Broth.
  6. It’s 1 cup of Milk.
  7. It’s 2 Cups of Old Cheddar Cheese.

Creamy Potato Soup instructions

  1. Sautee the onions and garlic puree with the 2 TB of butter in a large soup pot. Sautee the onions until they are translucent. Be sure not to burn them!.
  2. While sauteeing the onions, cube the potatoes..
  3. Add the potatoes and 6 cups of chicken broth to the sauteed onions and boil over a medium-high heat until potatoes are cooked through. (Approx 15 minutes).
  4. Once the potatoes are soft and completely cooked through, blend the mixture. (I use an emersion blender as it is easy to keep it in the same pot)..
  5. Mix in the milk and cheese..
  6. Serve. You can add grated cheese and bacon on top of the soup for extra yumminess!.