Deep fried snickers bars. Deep-fried candy bars such as Milky Way®, Snickers®, Mars® Bars, etc. This recipe is my own variation. wikiHow is a "wiki," similar to Wikipedia, which means that many of our articles are co-written by multiple authors. There's something truly decadent about deep fried candy bars and now you can make them at home with this simple recipe.
Originally, the Mars Bar was fried in the same type batter used for the fish. The idea appeared in the U. S. at carnivals and state fairs, using a wide variety of candy bars, mostly Snickers. You can cook Deep fried snickers bars using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Deep fried snickers bars
- Prepare 1 1/4 of cups of flour.
- Prepare 2 of teaspoons baking powder.
- You need 1 pinch of of salt.
- You need 3/4 of cup of whole milk.
- Prepare 2 of drops of yellow food coloring (optional).
- It’s 1 of large egg beaten.
- Prepare 1 of canola or peanut oil for frying.
- It’s 1 of popsicle sticks or disposable chopsticks.
- Prepare 6 of Snickers bars or your favorite candy bar.
- Prepare 1 of powdered sugar for dusting.
Push popcicle sticks into Snickers bar from the bottom about half way up. For the funnel cake batter, you can either buy the mix at the store or make your own batter (there are several one's on recipezaar). Dip frozen Snickers into the batter. A deep-fried Mars bar is an ordinary Mars bar normally fried in a type of batter commonly used for deep-frying fish, sausages, and other battered products.
Deep fried snickers bars instructions
- Insert popsicle sticks in the center of the candy bars. And freeze for at least 20 minutes.
- In a deep fryer heat oil to 360°F Fahrenheit..
- While oil is heating make the batter. Combine milk, egg and yellow food coloring & whisk.
- In a separate bowl mix dry ingredients..
- Combine the wet and dry ingredients. I use a mason jar for easier dipping..
- When oil is at temperature. Dip candy bars in the batter and fry 2 at a time until golden brown and delicious. About 2 minutes.
- Drain on a paper towel..
- Dust with powdered sugar and serve..
The chocolate bar is typically chilled before battering to prevent it from melting into the frying fat, despite a cold Mars bar being able to fracture when heated. Deep fried snickers bars Sinfully delicious! Stir club soda, flour, confectioners' sugar, egg, and vanilla together in a shallow dish until it's like a batter. Dip each candy bar in the batter to coat. Things might get pretty simple sometimes but sometimes that's just what a person needs.