Cheap Nachos. How to Make Nachos in the Oven. What is easier than covering a baking tray with crunchy tortilla chips, topping it with spicy refried beans and cheese, and popping it in the oven for a few minutes? After the beans are hot and the cheese transforms into melty, gooey goodness, sprinkle plenty of diced.
While leftovers are a very good thing in most cases, the same cannot be said for nachos. The unfortunate reality is that nachos are a best served immediately type of food. Reheating leftover nachos almost always leads to soggy nachos. You can have Cheap Nachos using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cheap Nachos
- You need of Tomatoes.
- It’s of Chips.
- It’s of Onions.
- Prepare of Mayonnaise.
- Prepare of Cheese.
These microwave nachos make the perfect after-school snack or game day appetizer, because they are so quick and easy to prepare, and you can vary this recipe lots of different ways to suit your needs. The key is to use the right type of cheese. We like a combination of cheddar and Monterey Jack or pepper jack, but any soft or semi-soft, melting cheese will do, even a processed cheese. But, if you really want to wow your guests, bring out this One-Pan Chicken Nachos dish all dolled up and ready to go.
Cheap Nachos step by step
- Chop the tomatoes and onions..
- Put the chips in a plate/bowl then add mayonnaise & lots of cheese! (I put 2kinds of cheese here).
- Eat! ❤️.
Tortilla chips – This might seem like an obvious ingredient but of course nachos wouldn't be complete without a bag of tortilla chips. You can use your favorite brand here. In a non-stick pan, heat a dash of oil and brown mince in batches. Return mince to the pan, add Wattie's Chilli Beans Mild and Wattie's Mexican Style Tomatoes to the mince. Place corn chips into individual bowls, spoon over nacho mince.