Easiest Way to Cook Yummy Creamy Steak and Tortellini with Goat Cheese

Creamy Steak and Tortellini with Goat Cheese.

Creamy Steak and Tortellini with Goat Cheese You can cook Creamy Steak and Tortellini with Goat Cheese using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Creamy Steak and Tortellini with Goat Cheese

  1. You need of Thin cut eye of round steaks.
  2. Prepare of Spinach tortellini.
  3. It’s 6 oz of heavy cream.
  4. You need 2/3 cup of beef broth.
  5. It’s 4 oz of goat cheese.
  6. Prepare 6 oz of mushrooms.
  7. You need 1/2 cup of grated parmesan cheese.
  8. You need 1 tbsp of rubbed sage.

Creamy Steak and Tortellini with Goat Cheese step by step

  1. Cook tortellini according to package..
  2. Sear steaks in large skillet season with salt and pepper, I cut them into smallish pieces, add tortellini, cream, broth, parmesan, and mushrooms. Cook while sauce thickens..
  3. Add chunks of goat cheese, and sage cook for 1 or 2 more minutes. Serve hot..