You can have Stewed Fish using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Stewed Fish
- Prepare 2 pieces of Fish (fried).
- It’s 1 of full onion (chopped).
- You need 2 of big tomatoes (chopped).
- Prepare 2 cloves of garlic (smashed).
- You need 1/2 cup of water.
- It’s of Cooking oil.
- Prepare of Salt.
- You need 1 piece of chillie (chopped).
Stewed Fish step by step
- Put the pan in a medium source of heat then add some cooking oil..
- Add the chopped onions and let it fry until light brown, thereafter again you add the smashed garlic, chillies and tomatoes..
- Cover the mixture with a lid for the tomatoes to soften..
- When ready, pour water inside then add some salt to taste..
- Now you can place the pieces of Fish inside, cover again and let it cook for about 10 to 15 minutes..
- Remove it from the heat, serve it while hot with ugali..