How to Make Perfect Vegie spring rolls with sour cream dipping

Vegie spring rolls with sour cream dipping. Veggie Spring Rolls with Thai Mango Dipping Sauce. Try these fresh and light spring rolls filled with spring vegetables and served with a simple mango dipping sauce from This is a classic dipping sauce for Thai spring rolls (po piah), that is quick and easy to. These easy vegetable spring rolls are perfect for hot summer days.

Vegie spring rolls with sour cream dipping Veggie Dip Sour Cream Cream Cheese Recipes. Hot French Onion DipLipton Recipe Secrets. Crisp-tender veggies, flaky fish and crunchy peanuts team up for an interesting blend of textures in this fun finger food. You can have Vegie spring rolls with sour cream dipping using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Vegie spring rolls with sour cream dipping

  1. Prepare of Spring rolls.
  2. It’s 3 small of bell pappers (red,yellow,green).
  3. It’s 3 small of carrots.
  4. It’s 1 medium of onion.
  5. It’s 100 grams of cheddar cheese.
  6. You need 1 pinch of salt.
  7. You need 1 pinch of black pepper.
  8. You need 1 packages of spring rolls or filo pastry.
  9. Prepare 1 of vegetable oil for frying.
  10. It’s of Dipping.
  11. You need 1 of sour cream.
  12. It’s 1 of dill, chopped.
  13. You need 1 of olive oil.

In small bowl, mix all dipping sauce ingredients until smooth. Vegetarian Spring Rolls are delicious and super easy to make. And, don't forget that sweet and sour dipping sauce with a mild kick from the chilies! Not only are these Veggie Spring Rolls fun to make, but you'll end up eating the entire rainbow in one meal.

Vegie spring rolls with sour cream dipping step by step

  1. Cut all vegies in equal, small slices or cubes..
  2. Saute vegies for a few minutes, until they get tender (not too much).
  3. Add salt and pepper, remove from heat..
  4. Add in the cheese and stir until it melts..
  5. Fill the pastry with vegies and roll tightly..
  6. Deep fry the rolls until gold and crispy. Drain them really well (we don't want it to be oily).
  7. Mix the sour cream with the chopped dill and a drizzle of olive oil. (Leave extra dill for garnishing).
  8. Serve together..

They'll love how the spring roll wrappers "magically" turn from crispy to soft in a matter of seconds, and they'll think it's fun to wrap up the fillings of their. Learn how to make Veggie Spring Rolls with Cashew-Ginger Dipping Sauce. Repeat with remaining wrappers and filling. Easy vegetable spring rolls with a peanut dipping sauce. For the spring rolls, we used carrots, green and red peppers, cucumber, lettuce, and cilantro.