Cashew Nuts with Chicken. This dish of tender stir-fried chicken and roasted cashews in garlic sauce tastes just like take-out, only better. You don't need a wok — just a large nonstick skillet — and, aside from the chicken, the only chopping involves some garlic and scallions. Cashew Chicken Just like I used to eat it in high school.
This Cashew Chicken is a recipe that truly stacks up to your favourite Chinese takeout. And it's incredibly quick and EASY to make! A saucy chicken stir fry with cashews, this is a terrific combination of flavours. You can have Cashew Nuts with Chicken using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Cashew Nuts with Chicken
- Prepare 15 pcs of cashew nuts.
- It’s 2 pcs of chicken breast.
- Prepare of Oyster sauce.
- You need of White pepper.
- It’s of Garlic, ginger.
You'll love how saucy this is, and how you can adapt this to your taste by using vegetables of choice. This homemade Cashew Chicken tastes as good as the cashew chicken you get from takeout. It's loaded with flavor from the cashew chicken sauce and full of delicious texture from the veggies and cashews. This Thai Cashew Chicken recipe is an easy stir-fry recipe that is so flavorful!
Cashew Nuts with Chicken instructions
- Wash and slice chicken into cubes. Marinate with pepper, soy sauce and cornstarch..
- Heat pan and fry cashew nut until crispy. Remove.
- In same pan. Add oil amd saute garlic and ginger. Add chicken and mix. Add little water and simmer. Season with oyster sauce and add nuts. Cook until chicken is tender..
Thai Chicken with Cashews is my very, very, very favorite dish of all time. Cashew Chicken is a Chinese American dish you've probably seen on just about every Chinese takeout menu. Orange-Honey Cashew Chicken The sweet honey-citrus sauce turns ordinary poultry into something special. For the chicken, place the egg into a bowl, add the cornflour and a pinch of salt and whisk well to combine. Add the chicken to the mixture and coat well in the egg.