Recipe: Yummy Asian Peanut Sweet Chili Wings

Asian Peanut Sweet Chili Wings. Asian Peanut Sweet Chili Wings These are mildly spicy. Adjust the heat by adding more or less red pepper flakes. Line a baking sheet with parchment paper.; Place the chicken wings in a large bowl and toss with the oil.

Asian Peanut Sweet Chili Wings Some days I do love to go all out make sauces from scratch…but most days I want something quick and easy. Enjoying time with my family won today over spending time whipping up a fancy sauce. Order online from Rain II on MenuPages. You can cook Asian Peanut Sweet Chili Wings using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Asian Peanut Sweet Chili Wings

  1. You need 2 lb of chicken wings, sectioned.
  2. You need 1 tbsp of olive oil.
  3. You need of Sauce.
  4. Prepare 1/3 cup of sweet chili sauce.
  5. Prepare 2 tbsp of peanut butter.
  6. Prepare 1 each of lime (juice only).
  7. You need 1 tbsp of fish sauce.
  8. It’s 3/4 tsp of red pepper flakes (or to your taste).
  9. It’s of Garnish.
  10. Prepare of dry roasted peanuts, roughly chopped.

To the base of the sweet chili sauce you add some peanut butter, lime juice, fish or soy sauce and extra chili sauce to taste before heating it a bit to melt the peanut butter; the perfect blend of sweet, spicy, tart and salty! I think I have a new favourite chicken wing recipe and these babies will be making a showing at my party for the Big. Types of Peppers, from Mild to Hot. Bell peppers have a sweet, mild flavor and are available in green, red, yellow, orange and sometimes purple and brown.

Asian Peanut Sweet Chili Wings instructions

  1. Heat oven to 400°F. Line a cookie sheet with foil and place a raised rack on top. Toss the wings with the oil to completely coat. Place in a single layer on the rack. Bake on the top shelf of your oven until crisp and browned, about 50 minutes..
  2. While the wings are cooking, prepare the sauce. Mix all sauce ingredients together in a small sauce pan. Heat over medium-low heat. As the peanut butter melts, whisk to incorporate. Reduce heat to low to keep warm while wings finish baking..
  3. When wings have finished baking, toss with the sauce and garnish with the chopped peanuts, if desired..
  4. NOTE: If you don't have fish sauce, you can substitute soy sauce. But it's MUCH better with fish sauce, which is readily available in the ethnic food section of most major groceries..

Green peppers have a grassier taste, and the orange variety is a bit less flavorful than the red. Order delivery online from Kittiwat Thai Kitchen in Frederick instantly with Seamless! Rooster always provides the best wings and it has always been. Crispy marinated chicken wings; served with homemade sweet chili sauce. Cream cheese, carrot, water chestnut, and onion in crispy wrap.