How to Prepare Yummy Gluten Free Pumpkin Chocolate Chip Muffins

Gluten Free Pumpkin Chocolate Chip Muffins.

Gluten Free Pumpkin Chocolate Chip Muffins You can have Gluten Free Pumpkin Chocolate Chip Muffins using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Gluten Free Pumpkin Chocolate Chip Muffins

  1. Prepare 1 can of Pumpkin.
  2. It’s 1 cup of Brown rice flour.
  3. Prepare 1 cup of Quick oats.
  4. It’s 1/4 cup of Honey.
  5. You need 4 of Eggs.
  6. Prepare 1/4 cup of Almond milk.
  7. You need 2 tbsp of Stevia.
  8. Prepare 1 of Cinnamon.
  9. You need 1 of Vanilla.
  10. It’s 1 of Allspice.
  11. It’s 1 tbsp of Baking powder.
  12. Prepare 2/3 cup of Chocolate chips.

Gluten Free Pumpkin Chocolate Chip Muffins step by step

  1. Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins.
  2. Cook at 350° for 25 minutes.
  3. Remove from the oven and enjoy.