How to Make Yummy Stout Floats

Stout Floats.

You can cook Stout Floats using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Stout Floats

  1. Prepare 1 pints of vanilla ice cream.
  2. You need 1 of About 45 ounces stout beer such as Guinness (about 3 large cans).
  3. It’s 1 of nutmeg for dusting (optional).

Stout Floats step by step

  1. Fill 4 float glasses or juice glasses with 1/2 cup each (about 2 scoops) ice cream..
  2. Top slowly with stout. (You may not use all of the stout.).
  3. Garnish with nutmeg, if desired..
  4. Serve floats with a spoon..