Recipe: Tasty 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF). Chinese Fried Rice is a simple and yet difficult to master dish but once you get the hang of it, you can fry this super yummy easy meal anytime. See more ideas about Recipes, Food, Easy meals. See more ideas about Food recipes, Food and Ethnic recipes.

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) Fried Rice Vermicelli Mung Bean Wang, Chih-Li Hsu, Yao-Nan 陳意君 [email protected] 學分證明書 修滿學分證明書 臨時畢業證明書 專科部 日間部 第一部 第二部 管理學院高階經理碩士學程在職進修專班 研究所 (含在職專班) 國際班 研究所班 碩士班 銘傳大學碩士在職專班. Street foods in Taiwan / night markets, street food, small-eats (cheap eats). Taipei mayor Ko: Our night markets and markets are too dirty ! You can cook 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

  1. You need 1 cup of – rice.
  2. You need 10 of – shrimps.
  3. It’s 4 of – eggs.
  4. You need of chicken stock.
  5. You need of spring onion.

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蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) step by step

  1. Deshell shrimps, rinse with potato starch. Season with some fish sauce & sesame oil (for about 5 hours at least). The fish sauce I used picture as shown below – I bought it from cold storage.
  2. Stir fry shrimps with some chicken stock (about 5 to 6 teaspoon) I used liquid based (cp chicken broth). Remove shrimp from pan once the shrimp is about 90% cooked.
  3. Use the same oil to stir fry eggs (add more oil if needed). Beat 4 eggs, sprinkle some pepper and salt (I used pink salt) added 15 teaspoons of cp chicken broth.
  4. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked. Adjust taste with fish sauce.
  5. Once the rice taste right (according to your own taste bud – the saltiness) pour the shrimp back to stir fry together for another 5 minutes. Sprinkle spring onion and turn switch off fire.
  6. Plate and serve 😋😋.