Whiskey Sour. The whiskey sour is a mixed drink containing whiskey (often bourbon), lemon juice, sugar, and optionally, a dash of egg white. With the egg white, it is sometimes called a Boston Sour. With a few bar spoons of full-bodied red wine floated on top, it is often referred to as a New York Sour. Виски сауэр.
We like our Whiskey Sour thickened with egg white and a few dashes of aromatic bitters for a complementary spice note. A history of the whiskey sour, plus recipes for the original and the contemporary whiskey sour. This easy whiskey sour recipe is perfectly balanced and so easy to make! You can have Whiskey Sour using 4 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Whiskey Sour
- You need 2 oz of whiskey.
- Prepare 1 oz of lemon juice.
- Prepare 1 oz of simple syrup.
- Prepare 1 of egg white.
Shake all of the ingredients (except for the lemon zest) hard with ice and strain into an ice-filled rocks glass. A whiskey sour is yours for the making year-round. It's refreshing enough to keep up with a spritz during the warm summer months, and so appropriate during the colder seasons of the year. The Whiskey Sour has had an easy time of it during the craft cocktail revival.
Whiskey Sour instructions
- Shake and strain over ice.
- Garnish with an orange slice and a cherry.
Though it's just as famous as the Martini, Manhattan and the Daiquiri, it's. Making Whiskey Sours for game night? Pour whiskey and sweet and sour over ice cubes in a squat, old-fashioned glass. Make this whiskey sour recipe with rye or bourbon, lemon, and simple syrup, garnished with an orange or A Sour is not so much a drink as it is a concept. Lemon or lime juice, almost any liquor, and.