Easiest Way to Prepare Tasty Breaded Fish Fillet

Breaded Fish Fillet.

Breaded Fish Fillet You can cook Breaded Fish Fillet using 14 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Breaded Fish Fillet

  1. You need 4 of fillets of white fish.
  2. It’s 1/8 teaspoon of ground cumin.
  3. You need 1/4 teaspoon of cayenne pepper.
  4. It’s 1/2 teaspoon of chili powder.
  5. It’s 1 teaspoon of dry minced onion.
  6. It’s 1/2 tablespoon of garlic salt.
  7. Prepare 1 tablespoon of paprika.
  8. It’s 2 cups of all purpose flour.
  9. It’s 6 of eggs.
  10. It’s of Necessary amount of:.
  11. Prepare of Black pepper.
  12. You need of Salt.
  13. You need of Flavored bread crumbs.
  14. Prepare of Oil.

Breaded Fish Fillet instructions

  1. Ingredients: fish.
  2. Flour.
  3. Cumin, cayenne pepper, chili powder, dry minced onions, garlic salt, paprika.
  4. Eggs.
  5. Flavored bread crumbs.
  6. Preparation: in a bowl put the flour with: ground cumin, cayenne pepper, chili powder, dry minced onions, garlic salt and paprika.
  7. Mix well and put aside.
  8. In a bowl beat the eggs.
  9. In another bowl put the bread crumbs.
  10. Put salt and pepper on both sides of the fish.
  11. Put the fish in the flour and press well on both sides.
  12. Put it in the egg and turn on both sides.
  13. And then put it in the bread crumbs and press well in both sides.
  14. If you'd like you can put it into egg and then in bread crumbs, if you want them double breaded.
  15. Put a pan with oil in a medium-high heat, when it is hot, put in the fish until it is golden brown both sides, put it in a plate with a paper towel to reduce the surplus oil.
  16. You can also bake it, set the oven at 400 degrees temperature and bake it for aproximately 20 minutes or until bread is golden brown.