Recipe: Tasty Grilled Pork Chop with a Raspberry Chipotle Sauce

Grilled Pork Chop with a Raspberry Chipotle Sauce. Sprinkle pork with salt; brush with remaining raspberry sauce. Lightly grease a grill or broiler pan rack. Succulent herbed boneless pork loin chops paired with a tangy raspberry sauce. heaven on a plate!

Grilled Pork Chop with a Raspberry Chipotle Sauce My husband can't wait to have it again. Remove the pork chops from the brine, and pat dry with a paper towel. Sprinkle both sides with fresh ground pepper, and a light dusting of kosher salt. You can cook Grilled Pork Chop with a Raspberry Chipotle Sauce using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Grilled Pork Chop with a Raspberry Chipotle Sauce

  1. You need 4 of pork chops.
  2. Prepare of Salt.
  3. You need of Pepper.
  4. Prepare of Garlic salt.
  5. It’s Head of Country Seasonal.
  6. You need of Butter.
  7. Prepare of Raspberry Chipotle Sauce.
  8. It’s Tsp of Brown Sugar.

Rub all sides of the chops with Bald Eagle Foods Raspberry Chipotle Sauce until evenly coated. Mix Worcestershire sauce garlic and chipotle seasoning. During the months of the year when you can't break out the grill use this recipe for oven-baked Raspberry Chipotle Pork Chops. And make sure to have plenty of our sweet, smoky, tangy Raspberry Chipotle Sauce on hand during grilling season as it compliments a variety of meats and veggies.

Grilled Pork Chop with a Raspberry Chipotle Sauce step by step

  1. Heat up grill. Season pork chops with all ingredients to taste..
  2. Grill pork chops till done. Heat up Raspberry Chipotle Sauce and add brown sugar. Spread on pork chop and Enjoy!.

Recipes using Fischer & Wieser Specialty Foods sauces, mustards, jelly, preserves, pasta sauces, salsas, marinades, and wine Pork Chops with Fresh Raspberry Sauce with berry season here and we get lots of fresh juicy berries of all kinds. Patti picked up some thick boneless pork chops on sale and came up with the idea of a fresh raspberry sauce. Remove pork chops from marinade; discard bag with marinade. Serve with Citrus Herb Grilled Romaine Salad. Season both sides of the chops with salt and pepper.