Scones. This is a very simple recipe for scones. You can customize them by adding dried fruit or nuts. Half and half can also be substituted for milk if you wish.
A scone (/skɒn/ or /skoʊn/) is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. Sveriges yngsta och bästa Rolling Stones-tributeband! Sveriges yngsta och bästa Rolling Stones-tributeband! You can cook Scones using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Scones
- Prepare 2 of eggs beated.
- Prepare 150 g of melted butter.
- Prepare 4 Cups of self raising flour.
- Prepare 1 teaspoon of salt.
- Prepare 3/4 cup of sugar.
- Prepare 400 ml of plain Greek yogurt.
These American Scones bake up tall and fluffy with soft interiors and crisp exteriors. Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making. We have scones for every taste and occasion – from traditional buttermilk scones to chocolate chip.
Scones step by step
- Mix butter,eggs, yoghurt and combine well. Combine the dry ingredients together by sifting through a sieve..
- Open a well in the flour and pour the liquids,mix well using your hands until combined..
- The mixture will remain slightly sticky so turn on a floured surface and spread evenly using a rolling pin..
- Roll out until the dough is about 1.5cm thick.Cut out the dough using a cookie cutter into even circles..
- Place flat on a greased pan. Brush the top of scones with milk just slightly ensuring the milk only covers the top of the scones..
- Bake at 190°C for 10-15 minutes until golden brown..
Try our savoury scones, cheese scones, fruit scones and more. These scones are made with a food processor which is not only faster, it eliminates the This is how I make plain scones. They are soft and fluffy on the inside, with the signature. Перевод слова scone, американское и британское произношение, транскрипция Словосочетания. brown scone — лепёшка из непросеянной муки to do one's scone. If you overwork it or make it any thinner, the. Learn how to bake light, fluffy scones, the quintessential English tea time treat in this free tutorial, with simple tips flat stodgy scones will be a thing.