Recipe: Tasty (Basic)Rice cooker Rice

(Basic)Rice cooker Rice. A rice cooker can be a very handy kitchen gadget, especially if you like to make (or eat) a lot of rice. It works by bringing the liquid in the rice recipe to a boil very quickly. Because the rice cooker environment is sealed, it reduces the air pressure over the liquid so it boils faster.

(Basic)Rice cooker Rice Most rice cookers work by boiling the rice and controlling the temperature. The temperature inside the rice cooker begins to rise, when all the water has boiled away, and the rice is done. This speedy and dependable cooker from Aroma does it all. You can have (Basic)Rice cooker Rice using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of (Basic)Rice cooker Rice

  1. It’s of Dry Ingredients.
  2. Prepare 1/2 of cp rice.
  3. Prepare of Wet Ingredients.
  4. Prepare 1 of cp water.
  5. You need of Non-Recipe.
  6. You need of (Lubricant)Avocado oil.
  7. It’s of Equipment.
  8. It’s of Rice cooker.
  9. Prepare of Rice Spatula.
  10. Prepare of Paper Towel.

Rice Cooker Crawfish Tails "This was my first time cooking something other than rice in my rice cooker; it turned out really good! I added the green onion right before serving." – Bill. Chicken chili The beauty of the rice cooker is that it literally does all the work for you. Once you add the rice and water, and close the lid, it will heat things to the proper temperature, monitor the steam and pressure inside the cooker, and turn itself off when its done.

(Basic)Rice cooker Rice step by step

  1. Prep Cooking ingredients..
  2. Pour a small amount of avocado oil in the cooker and use the paper towel to coat the inside bottom and walls of the pot. There should be almost nothing but a sheen coating on the pot..
  3. Pour rice in rice pot..
  4. Pour water in rice pot.
  5. Swirl rice pot to mix the water and rice this will also level the rice..
  6. Cook the rice..
  7. Use your rice spatula to stir the rice when its done cooking..
  8. Serve!.

For this recipe be sure to use only Thai jasmine rice—other types may not be successful (e.g. do not use brown rice, short grain rice, sweet rice, or minute rice). Give it a gentle stir with a wooden spoon, cover, and. This recipe is called Easy Coconut Rice for a reason, all you have to do is wash the rice then place it, along with the coconut milk, water, and salt, in your rice cooker and set it. This simple and flavorful rice is great as a side along with shrimp, or for topping with your favorite meats like Thai curry chicken. If you are using a rice cooker, just press the 'white rice' button.